1. Mason, Charlotte.

The Lady’s Assistant – For regulating and supplying her Table; Being a Complete System of Cookery containing one hundred and fifty Bills of Fare, properly disposed for Family Dinners of Five Dishes, to Two Courses of Eleven and Fifteen ; with Upward of Fifty Bills of Fare for Suppers from Five Dishes to Nineteen ; and Several Deserts ; Including Likewise The Fullest and choicest Receipts of Various Kinds, With Full Directions for preparing them in the most approved Manner, from which a continual Change may be made, as wanted, in the several Bills of Fare : Published from the Manuscript collection of Mrs. Charlotte Mason, A Professed Housekeeper, who had upwards of Thirty Years Experience in Families of the first Fashion.

The Fourth Edition. Dublin, Printed for Robert Burton, 1778. Octavo. 446 pages plus 10 pages [of 16] of Index. Original Full 18th century Leather, restored and repaired in the 20th century. Front free endpaper missing. LAst few pages of Index missing. Pages a bit rough. Former copy of an Elise Lean, Cork.

2. Houssaye, J.-G.

Monographie du Thé. Description botanique, torréfaction, composition chimique, propriétés hygiéniques de cette feuille [ Thé et son propriétés médicales et hygiéniques ].

Paris, Chez L’Autuer, 1843. Octavo (16 cm x 24,5 cm). 160 pages with 17 plates. Hardcover / Decorative publisher’s cloth with gilt illustration on front board repeated as vignette on titlepage. Some foxing, otherwise in very good condition with only minor signs of external wear. Presentation-copy, inscribed by the author: “Hommage de l’auteur a Madame Danielle avec les …hommage”.

3. [Newman, W. & Co.].

Dainty Dishes for Indian Tables.

Second Edition. Calcutta, W. Newman, 1881. Small Octavo. VIII, 448 pages plus several pages with advertising for menu cards and also an illustrated advertisement for a patented oven (Portable Mineral Oil Cooking Stove by T.E.Thomson & Co.). Hardcover / Original sage-green cloth with gilt lettering and illustrations on spine and front board. In protective Mylar. Edge slightly stained. Otherwise in unusually excellent condition with only minor signs of wear (some minor staining) and some minor bumping to corners. Binding firm.

4. Hazlitt, W.Carew.

Old Cookery Books and Ancient Cuisine. [Mentioning also Thomas Muffet’s “Health’s Improvement” from 1655 and a longer chapter: “The Early Englishman and his Food”] Essays also include: “Royal Fests and Savage Pomp” / “Cookery Books” [including a small bibliography of 38 important cookery publications from before 1850: The Book of Carving by W. de Worde / The Treasury of Commodious Conceits and Hidden Secrets by John Partridge / The Good Housewife’s Jewel by Thomas Dawson / etc. etc. / Also included is a chapter on “Early Receipts” – Select Extracts from an early receipt-book: “To make Dutch-Beef / To make a Ragout of Pigs-Ears / Meat-Pies and Puddings / Sweet Puddings / Cakes (To make Shrewsbury Cakes) / To make Whetstone Cakes / Conserves, Dried and Candied Fruits, Marmalades etc. Another essay is: “Diet of the Yeoman and the Poor” / “Meats and Drinks” / “The Kitchen” – “Etiquette of the Table”.

London, Elliot Stock, 1886. Wide Octavo. 271 pages including an Index. Original Hardcover in protective collector’s Mylar. Large paper edition (fine india paper) with extra – wide space next to the text for notes. Deckled Edges. Binding slightly rubbed with a tiny defect to upper spine. Very fine and only minor foxing to some pages. [The Book-Lover’s Library. Edited by Henry B. Wheatley]

5. Jelinek, Bretislav.

Handbuch Bewährter Konditorei-Rezepte. [Übersetzung des Werkes: Prakticke Pokyny A Recepty Rro Cukrare]. [Zusammengestellt und herausgegeben vom tscheslowakischen Gehilfenverband der Zuckerbäcker, Lebzeltner, Schokoladenerzeuger und Wachszieher mit dem Sitze in Prag.] Übersetzt, umgearbeitet und in deutscher Sprache herausgegeben von Bretislav Jelinek (Troppau).

Troppau, Im Verlage des Verfassers, Druck: Heinz & Comp. 1927. 15.5cm x 23 cm. 190 pages. Frontispiece photograph of author and four pages of contemporary advertisements. Original Hardcover (Dark orange cloth – title in dark brown lettering on front). Very good condition with only minor signs of external wear. Sehr Selten ! / Very rare Czech Baking Recipes !

6. Gwynn, Stephen.

Memories of Enjoyment.

Tralee, The Kerryman Limited, 1946. Octavo. 148 pages. Original Hardcover with the rare, original dustjacket in protective collector’s Mylar. Unusually excellent condition with only minor signs of fraying and some external wear to the jacket.

7. Barnard, Melanie.

Cincinnati à la Carte [20 Great Restaurants [in Cincinnati] share their best Recipes [Including a Recipe Index]. Edited by Laura Pulfer and Lilia F. Brady. Design by Kay Walker and Barbara Bendall.

Cincinnati (Ohio), Published by Cincinnati, 120 West Fifth Street, 1980. Octavo. 128 pages. Original, illustrated Softcover (Cover illustration by Jim Schaefer). Very good condition with only minor signs of wear. Extremely Rare !